Balti Pie Mix - 500g
Create British and Indian fusion with this tasty curry flavoured pie mix. Great with chicken, beef and lamb. Perfect for pies, pasties and slices.
Method
- Add 450g water to 100g balti pie mix.
- Mix thoroughly.
- Add 400g cooked diced meat and 50g raw chopped onions.
- Mix thoroughly and fill into pie shells or pastry.
- Bake at 220°C for 35-40 minutes or until golden brown.
Supplied in a 500g pack.
In the same series
Item Specifics
Price: | £ 5.99 |