Deep South Brown Sugar Marinade - 1kg

A rich, sweet, sticky marinade with a subtle chilli kick and an abundance of spices.

Method

 

  •          Take 1kg of your chosen meat and wet by running under cold water.
  •          Place in a suitable bag or container and add 40g to 50g of glaze.
  •          Shake well to entirely cover contents.
  •          Add more glaze and repeat if necessary
  •          Place your meat on skewers and grill or place in and oven proof dish and cover with foil and cook in oven.

For best results

  •          Ideal for use with all cuts of chicken, pork and pork ribs.
  •          Fantastic as a vegetable stir fry while also complimenting fish, especially salmon and cod.
  •          Marinade your meat in the glaze overnight in the fridge
  •          Add some glaze seasoning to a bowl then add water and mix to create a sauce that can be added to your meat during cooking.

Ingredients; Sea Salt, Organic Brown Sugar, Organic Tomato Powder, Potato Starch, Chilli Powder, Chilli Peppers, Ground Cumin, Oregano, Garlic Powder, Natural Honey Powder, Onion Powder, Smoked Spanish Paprika, Parsley, Cayenne Pepper

Item Specifics
Price: £ 11.99
Brand: Tongmaster
Product Code: TM02184
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Sugar, Soft Dark Brown Sugar, Salt, Spices, Garlic Powder, Onion Powder, Dehydrated Chilli Flakes
Declarable None
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1386 KJ
327 Kcal
83 KJ
20 Kcal
Fat 2.7g 0.2g
Fat of which saturates 0.1g 0.0g
Carbohydrate 74.9g 4.5g
Carbohydrate of which sugars 62.7g 3.8g
Fibre 5.4g 0.3g
Protein 3.1g 0.2g
Salt 13.7g 0.8g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

award

Award winning wild lamb & rosemary burger seasoning


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Award winning angus burger seasoning


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