Old Dubliner Irish Sausage Mix - 500g (5kg Batch)
Method
- Add the 500g complete mix to 4kg of mince meat
- Add 500g of cold water
- Mix till combined
- Fill into Tongmaster Natural or Collagen Casings see link https://www.tongmaster.co.uk/sausage-casings-skins/home-user-pack
This mix comes Ready-made with Rusk.
This pack will make a total of 5kg.
Instructions on pack
In the same series
Item Specifics
Price: | £ 7.89 |