Chinese Glaze 100g Gluten Free

A sweet & savoury oriental glaze with a distinctive aniseed aroma.

Simple blend of spices, herbs and natural flavours that when dusted onto meat, fish or vegetables, re-hydrate to form a sauce-like glaze with a glossy visual appeal.


Method

  • Use 10% glaze per weight of meat.
  • Place 1kg of your chosen meat in a suitable bag or container and add 100g of glaze.
  • Shake well to entirely cover contents.
  • Add more glaze and repeat if necessary
  • Place your meat on skewers and grill or place in and oven proof dish and cover with foil and cook in oven.



For best results

  • Ideal for use with all cuts of chicken, pork and pork ribs.
  • Fantastic as a vegetable stir fry while also complimenting fish, especially salmon and cod.
  • Marinade your meat in the glaze overnight in the fridge



Item Specifics
Price: £ 3.39
Brand: Tongmaster
Product Code: TM04164
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Sugar, Salt, Dried Glucose Syrup, Cornflour, Tomato Powder, Silicon Dioxide E551, Yeast Extract, Fruit Concentrate, Red Beetroot Powder, Antioxidant E300, Garlic Powder, Xantham Gum E415, Spice, Spice Extract, Natural Colour E160C, Colours E150C
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1503 KJ
355 Kcal
75 KJ
17 Kcal
Fat 0.8g 0.0g
Fat of which saturates 0.2g 0.0g
Carbohydrate 83.4g 4.1g
Carbohydrate of which sugars 57.9g 2.8g
Fibre 0.0g 0.0g
Protein 3.6g 0.1g
Salt 7.7g 0.3g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning


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Award winning angus burger seasoning


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