Natural Haggis Bungs - 1M (Makes 5 x 1lb Haggis)

These Natural Ox Bung casings make excellent traditional Haggis.

•          Supplied as 1m in length, makes approx. 5 x 1lb haggis bungs.
  
•          We recommend the casings should be soaked in fresh cold water for a minimum of 2 hours or overnight for best results.
  
•          Please see haggis mix for recipe and cooking instructions.
  
•          We also stock artificial haggis bungs, perfect for vegetarian haggis.
  
•          Re-salt and in an air tight container and store in the fridge until next use.
  

Supplied as 1m, makes 5 x 1lb haggis.