AIC Dopiaza Curry Seasoning

A tasty seasoning packed with Indian spices to create a traditional dopiaza curry.

Ingredients:

  • 600-700g preferred meat or vegetable (chicken, beef, fish, tofu, potato & squash work perfectly)
  • 2 finely chopped onions
  • 40g Tongmaster dopiaza curry seasoning blend
  • 400g chopped tomatoes
  • 300ml stock
  • 100ml natural yoghurt
  • 1tbsp honey
  • 2 garlic cloves – crushed
  • Fresh coriander to garnish

Method:

  • Chop the meat and add to a bowl with the yoghurt and half of the seasoning mix, stir and leave to marinade for at least 20 minutes.
  • Heat oil in a pan and add the chopped onion and garlic, cook for three minutes until the onion begins to soften, add the remaining spice mix, honey and cook for a further 1 minute.
  • To the pan, add the chopped tomatoes, stock and a big pinch of salt and bring to the boil, simmer for 20 minutes, stirring occasionally then remove from the heat and blend until smooth.
  • In a separate pan, heat oil and cook the meat along with the marinade on a high heat for about 5 minutes to seal, pour in the curry sauce and reduce the heat before simmering for 10-12 minutes or until the meat is cooked through.

Serve with rice, fresh coriander, naan bread and a dollop of yoghurt.


Item Specifics
Price: £ 14.99
Brand: Tongmaster
Product Code: TM03146 Series
Availability: In Stock
Food&Drink - General Information
Product Information
Ingredients Coriander, Turmeric, Cumin, Fenugreek, Cardamom, Chilli Powder, Black Pepper, Fennel, Onion Powder
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1352 KJ
300 Kcal
38 KJ
8 Kcal
Fat 9.5g 0.2g
Fat of which saturates 1.1g 0.0g
Carbohydrate 59.4g 1.6g
Carbohydrate of which sugars 10.3g 0.2g
Fibre 21.4g 0.6g
Protein 13.3g 0.3g
Salt 0.2g 0.0g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning


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Award winning angus burger seasoning


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