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Millions of meat lovers across the UK are now venturing outdoors to grill succulent pork, beef, chicken, and other delicious types like sausage and burgers. Mmmmm! 

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Marking 60 years of The Queen's reign, Simon sent us his experience making red, white and blue coloured sausages for his Jubilee BBQ.

*We also have a organic & gluten free seasoning!

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Try out this vegetarian recipe, a perfect idea to spice up your veg!

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This recipe was submitted by Jean, give it a go using our Natural Hog Casings!

 It has spicy goodness and usually a heavy smoke. 

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A well known and loved recipe, using Tongmasters Louisiana Hickory Smoke Glaze.

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Showing 29 to 33 of 33 (3 Pages)
The following awards were won by our customers using our spices and seasonings.

award

Award winning wild lamb & rosemary burger seasoning


award

Award winning angus burger seasoning


credits

Tongmaster and their trade partners are all members of one or more of these certified organisations.

All Tongmaster trading partners are
BRC Certified.


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