Gluten Free Black Pudding Mix - 1.5kg (makes a 4.5kg batch)

A traditional blend of herbs and spices containing everything you need to make your own Gluten free black pudding – just add meat and water!

Recipe

  • Gluten Free Black Pudding Mix - 1.5kg
  • Beef fat - 540g
  • Beef Suet - 960g
  • Warm water 40°C - 1.5kg
Method

  • Mince fat and suet where applicable through a fine plate (5mm)
  • Add black pudding mix and mix thoroughly
  • Add warm water (40°C) and mix to a slurry
  • Let stand till cool. (this allows the mix to firm up for ease of filling.)
  • Fill into casings and cook at 80°C for approximately 50 - 60 mins
Ingredients

Potato starch, rice flour, Dried Blood, pimento, pepper, cinnamon, cloves



Instructions on pack 

Supplied as a 1.5kg pack.


Item Specifics
Price: £ 15.99
Brand: Tongmaster
Product Code: TM02051
Availability: In Stock
Food&Drink - General Information
Product Information
  Per 100g of Seasoning Per 100g of Finished Product
Energy 1009 KJ
328 Kcal
343 KJ
112 Kcal
Fat 0.7g 0.2g
Fat of which saturates 0.2g 0.1g
Carbohydrate 56.1g 19.1g
Carbohydrate of which sugars 0.0g 0.0g
Fibre 1.8g 0.6g
Protein 24.7g 8.4g
Salt 5.0g 1.7g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning wild lamb & rosemary burger seasoning


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Award winning angus burger seasoning


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