Tongmaster Seasonings

Onion Bhaji Mix - 50g

A delicious blend of spices to create a traditional onion bhaji.


• 280g finely sliced onion.

• 60ml cold water.

• A squirt of lemon juice.

• Cooking oil or low cal alternative for frying.


• Mix together the bhaji mix, lemon juice, water and a pinch of salt in a large bowl to create a smooth thin batter – no thicker than double cream.

• Add onion and mix thoroughly.

• Heat oil in a deep fryer or frying pan to around 180 degrees. (At the correct temp a drop of batter should sizzle as it hits the oil, then float).

• Take one tablespoon of the mixture and carefully place into the pan (or submerge into oil depending on cooking method) using another spoon.

• Fry for 5-6 minutes, turning halfway, or until crisp and deep golden brown.

• Drain on kitchen paper and serve with a warm mint dip (mix mint jelly with plain yoghurt).

• Mix can be used as pakora batter, simply make as stated above and instead of adding onion, coat ingredient in batter before frying.

Supplied in a 50g pack.

Item Specifics
Price: £ 2.09
Product Code: TM03724
Availability: In Stock

Write a review

Leave a review today to be automatically entered into our fortnightly prize draw to WIN £20 of Tongmaster vouchers. The more reviews you write, the more chances you have to win!

To leave a review you must be logged in. Click here to login or register an account.

The following awards were won by our customers using our spices and seasonings.


Award winning wild lamb & rosemary burger seasoning


Award winning angus burger seasoning


Tongmaster and their trade partners are all members of one or more of these certified organisations.

All Tongmaster trading partners are
BRC Certified.

We're on Facebook and Twitter!