Louisiana Burger Seasoning - 1kg

This Louisiana burger seasoning has a delicious spicy smokey taste with chillies makes for a rich BBQ flavour.

This Louisiana burger seasoning has a delicious spicy smokey taste with chillies makes for a rich BBQ flavour.


Supplied as standard in 1kg pack. 


Method

  • Add Around 25g of seasoning to 1kg of mince meat
  • Add 50g of Rusk
  • Add 40ml of cold water
  • Mix till combined
  • Shape to desired size of burger


For a larger mix  

  • add 25g of seasoning per kg
  • add 50g of rusk per kg

This pack will make a total of 10kg. 


Instructions on pack

Item Specifics
Price: £ 12.99
Brand: Tongmaster
Product Code: TM04719
Availability: In Stock
Ingredients SALT SUGAR WHEATFLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN) GLUCOSE SYRUP FLAVOUR ENHANCER E621 MODIFIED STARCH PRESERVATIVE: SODIUM METABISULPHITE E223 (Sulphur Dioxide (SO2)) TOMATO POWDER SPICES DEXTROSE STABILISER E450 STABILISER E451 ANTIOXIDANT E301 SODIUM CITRATE E331 YEAST EXTRACT GUM E415 COLOUR E150C GARLIC POWDER CHILLI FLAKES ONION POWDER CITRIC ACID E330 SPICE EXTRACT NATURAL COLOUR E160C
Allergens E223, Sulphite, Sulphur, Sulphur Dioxide, Sulphur Dioxide (so2), Wheat, Wheat Flour
  Per 100g of Seasoning Per 100g of Finished Product
Energy 907 KJ
225 Kcal
90 KJ
22 Kcal
Fat 2.7g 0.2g
Fat of which saturates 0.3g 0.0g
Carbohydrate 46.9g 4.6g
Carbohydrate of which sugars 23.8g 2.3g
Protein 3.4g 0.3g
Salt 31.6g 3.1g
Fibre 5.1g 0.5g
Note: The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

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The following awards were won by our customers using our spices and seasonings.

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Award winning angus burger seasoning


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